Handcrafted artifacts that instantly brighten up your day. Whether its butter, flour or chocolate, we use the finest ingredients to produce these mouth watering artifacts. Our customize cakes are made with excellent sugarcraft workmanship by one of the best in SIngapore.
Our Products & Services
Round or square cakes or stacked cakes decorated according to theme
6″ Diameter Cake
3D Sculpted Cakes
Irregular odd shaped cakes handsculpted from stacked sheet cakes. We do not use molds to bake.
Any shape and form
3D GRAVITY DEFYING CAKES
Irregular odd shaped cakes handsculpted from stacked sheet cakes. We do not use molds to bake. Sound and stable structures are built to support the cake above the cake board.
Any shape and form suspended above cake board
Cupcakes are an excellent choice for giveaways or for customers with tight budget
Cupcake with Cream topped with Sprinkles
Classes / Workshops
Wanne learn how to create a gravity-defying topsy turvy cake? We will be conducting the 3D SpongeBob Cake handson 1 day workshop at Bakerz@Work Academy. There are many techniques to learn from the workshop and you get to bring home a completed anti-gravity cake that will impress your family and friends. Sign up NOW. Limited Seats only
100 Beach Road, #02-19, Shaw Tower, Singapore 189702
09:00am to 06:00pm
Meet the Chefs
Chef Priscillia Wong
Chef Priscillia Wong, started her pastry journey in 2013, working her way from a self taught hobbyist baker to one of the best cake artists in Singapore.
She has baked for established corporate brands such as Standard Chartered Bank and Nanyang Inc. Her cakes are renowned for being gravity defying yet structurally stable. Her skillful, clean and neat fondant work also adds a polished touch to her creations. Her cakes have also been featured on newspapers – the Straits Times and Wanbao. She is able to deliver the complete package for cake decoration as her numerous satisfied customers can attest.
She is a ACTA certified trainer and a MOE registered instructor. She graduated from At-Sunrice Global Academy and has worked in 3 Star Michelin restaurant specializing in Pastry and Bakery.
Chef Priscillia is also a chef instructor at Bakerz@work Academy
What Our Customers say
“The cake was beyond my imagination and expectation!”
order a beautiful Cake
a showstopper that will wow everyone with the meticulous art work and delicious cake